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Message from MYU PLANNING & OPERATORS President & C.E.O.Takahiko Yoshimoto

-MYU will analyze and produce "New Business Model"of F&B industry-

It is common belief that, we have to operate restaurant business under the uncertainities these days.
Company which has ability to control risk and seize opportunity can only succeed from fierce competition.

Taking a close look at Japanese F&B industry, market is shrinking every year and everyone is looking for deflationary model with low break-even point sales. If we really want to produce long-term growth model, we need to build restaurant concept corroborated with branding starategy to match its trade zone.

MYU can find solution to every client based on our
1) 20years of experience and trial data from our directly operated restaurants.
2) Experts & Specialists inside and Global Network.

In relation to internationalization of F&B market, our role is to offer variety of service and to make contribution to growth of our clients.

Please let us know, if we can be any service of you.

MYU PLANNING & OPERATORS
President & C.E.O.Takahiko Yoshimoto